Two courses for £24 | Three Courses for £29 (AVAILABLE AT LUNCHTIME ONLY MON - FRI)


STARTERS
 
Salt-baked beetroot, roast and pickled carrots, carrot caraway cake, charcoal baba ghanoush, baked goats' cheese (v) (ve)
 

Smoked scallop and crayfish Scotch egg, carrot and bergamot puree

 

MAINS
 
Aberdeen Angus beef burger, melted cheese, hand cut chips and green salad garnish (add smoked streaky bacon £2)
 
Smoked haddock fishcake, buttered cabbage, Tewkesbury mustard sauce
 
Rocket, courgette, cheddar, black olive and paprika tortellini, crumbled goat's cheese, fregola, sunflower seed pesto 
  
Roast Heritage vegetables, beetroot and caramelised onion risotto, broccoli purée, beetroot ketchup
 

SIDES
 
Herb leaf salad
3.90
   
Hand cut chips
4.65
 
Buttered greens
4.30
 
Two cheese and pesto macaroni
5.60
 

DESSERTS
 
Salted caramel and sticky toffee sponge, shortbread base, popcorn parfait

 

Plum, damson and white chocolate cheesecake with a plum swiss roll

 

A pre-order and cash deposit/credit card number is required for all bookings.

This menu is subject to a preorder 48 hours in advance.

Follow us on Instagram @TheLaughingGravy

Opening Times

Restaurant

Monday to Thursday: 1200 - 1500
& 1700 - 2200
Friday/Saturday: 1200 - 1500 & 1700 - 2230
Sunday: 1200 - 1630

Bar

Monday to Friday: 1200 - late
Saturday: 1200 - late
Sunday: 1200 - 1800